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Marwar Sangri Dry (Rajasthani Sangri Dry Beans) Thin Sangri, 200 Grams
- 12 Months cover from date of purchase for New Smart Phones
- Repair of device for Accidental and/or Liquid damage.
- Max 2 repair requests, cumulatively capped upto the device invoice value.
- Like to Like replacement
- Free Pick-up & Drop
- 14 Working Days TAT
Ever accidentally spilt coffee, tea or water on your phone? Did your phone ever get drenched in the rain? All of these can damage parts within your phone and make it unusable or non-responsive just when you most need it. Smartphones are fragile and prone to physical damage. So we recommend you buy this accidental damage and liquid protection cover. Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. Buying this Extended Warranty for your smartphone will protect your phone for 12 months.
| Validity | 1 Year |
|---|---|
| Brand | Reliance Retails |
| Warranty | 1 Year on handset. 6 months on accessories |
Items are eligible for return within 7 Days of Delivery*. All accessories, product & packaging need to beEver accidentally spilt coffee, tea or water on your phone? Did your phone ever get drenched in the rain? All of these can damage parts within your phone and make it unusable or non-responsive just when you most need it. Smartphones are fragile and prone to physical damage. So we recommend you buy this accidental damage and liquid protection cover. Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. Buying this Extended Warranty for your smartphone will protect your phone for 12 months.
Samsung 138 cm smart television with Pureview QLED
1 Year resQ Care Plan. Accidental and liquid damage Protection for LCD
Amount Payable:
- Sangri is originated in desert area of Rajasthan. It's like beans (pods) which come from khejari a small tree. It is brown to dark chocolate color after sun dried. It is a rich source of protein, carbohydrate, fiber, vitamin c, and calcium.
- Sangri ki phali (pods of the khejari tree) grows in Rajasthan.The sangri offered by us is processed under the vigilance of our food experts by utilizing quality approved ingredients and innovative technology in tune with international standards.
- Dried sangri needs to be soaked in cold water for at least 6-8 hours before cooking The Thinner the Sangri is Better the quality is. Always buy the thin sangri.
- Sangri can be used as single vegetable and can be mixed with other dry vegetables of Rajasthan like Ker, Kumatia, Kachari, Dry Gunda, etc;
- Kair Sangri is a popular vegetarian dish of Rajasthan. It is cooked on low heat. The ingredients that goes into this dish are desert beans and capers. These are topical Rajasthani vegetables that are often incorporated in Jodhpur Marwari dishes.
- Sangri is used in making Ker Sangri Achar, Sangri Pickle, Kaju Dakh with Sangri and Ker is special dry vegetable cooked in ghee.
- This vegetarian delicacy can be best enjoyed with Bajara roti. The approximate time taken to prepare this dish is 35 minutes.
Sangari refers to beans from the tree called khejadi. It has earthy aroma when cooked. Sangari is plucked, dried and stored for use round the year. Sangri or Prosopis cineraria is a small to medium size tree, found mainly in the Thar Desert of Rajasthan in India. Common names include: Ghaf (United Arab Emirates), khejri, jant/janti, sangri (Rajasthan), jand (Punjabi), kandi (Sind), Vanni (Tamil), sami, sumri (Gujarat). Sangri ki phali (pods of the khejari tree) grows in Rajasthan.
Enjoy the taste of Royal Cuisine
The sangri offered by us is processed under the vigilance of our food experts by utilizing quality approved ingredients and innovative technology in tune with international standards.This is the protein powerhouse of the desert with 53 per cent protein. Sangri can be used as single vegetable and can be mixed with other dry vegetables of Rajasthan like Ker, Kumatia, Kachari, Dry Gunda, etc; Sangri is used in making Ker Sangri Achar, Sangri Pickle, Kaju Dakh with Sangri and Ker is special dry vegetable cooked in desi ghee. Dried sangri needs to be soaked in cold water for at least 6-8 hours before cooking The Thinner the Sangri is Better the quality is. Always buy the thin sangri. Kair Sangri is a popular vegetarian dish of Rajasthan. It is cooked on low heat. The ingredients that goes into this dish are desert beans and capers. These are topical Rajasthani vegetables that are often incorporated in Jodhpuri dishes. The approximate time taken to prepare this dish is 35 minutes. This vegetarian delicacy can be best enjoyed with Bajara roti. Sangri are rich in minerals such as potassium, magnesium, calcium, zinc and iron. They are a good source of protein and dietary fiber. Sangri pods also contain a moderate amount of saponins, which help to boost the immune system and lower cholesterol levels in the blood. It is mainly found in the Thar Desert of Rajasthan in India, where it is said to have originated. Because Sangri grows abundantly where other plants cannot, even flourishing on sand dunes.
| General Information | |
|---|---|
| Brand | Marwar |
| Manufacturer | Shree Spices |
| Manufacturer Address | Shree Spices |
| Manufacturer Email | shree.spices@yahoo.com |
| Sold By | SHREE SPICES |
| JioMart Customer Care Phone | 1800 890 1222 |
| Included Components | Sangri |
| Food Type | |
| Country of Origin | India |
| Product Details | |
|---|---|
| Added Preservatives | No |
| Preservation Type | Dry |
| FSSAI Approved | Yes |
| Veg/Non-Veg FSSAI Declaration Logo | Veg |
| Usage Details | |
|---|---|
| Place Of Storage & Temperature | Store in cool and dry place |
| Allergen | NO |
| Net Quantity | 200g |
| Product Type | Seed-Mix |
| Product Specifications | |
|---|---|
| Product Type | Dried Seeds |
| Item Dimensions | |
|---|---|
| Height | 10 cm |
| Length | 15 cm |
| Width | 10 cm |
| Net Weight | 200 g |
| Net Quantity | 200 g |
