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Description
Sun Melon is sweet, juicy and very aromatic. Its pinkish-white colour flesh is tender and crisp. The attractively yellow coloured fruit is oblong, and the rind is smooth.Sun Melons are comparatively sweeter than their yellow/orange fleshed counterparts. Muskmelons are delicious, hydrating fruits that have cooling effects on the body. They are rich in Vitamin C.
Nutrition
- Rich Source of Vitamin C
- Source of Vitamin D
- Very Low in Sodium
- Naturally free from Fat(Source ; NIN)
Health Benefits
- Sun Melon is very low in Sodium ; Diets low in sodium may help in reducing the risk of high blood pressure.
- It is naturally free from Fat ; Diets low in saturated fat contribute to the maintenance of normal blood cholesterol levels.
Shelf Life & Storage
- Store fruits at room temperature away from direct sunlight
- Shelf life - 6-8 days from delivery when stored under prescribed conditions
Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary Please read the label, directions and warnings carefully before use
Product Information
General Information | |
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Brand | Curate |
Manufacturer | Private Label |
Manufacturer Address | Private Label |
Sold By | Reliance Retail |
JioMart Customer Care Email | cs@jiomart.com |
JioMart Customer Care Phone | 1800 890 1222 |
Food Type | |
Country of Origin | India |
Product Specifications | |
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How To Use | Slice or dice the Muskmelon flesh and serve directly or sprinkled with sugar and cardamom as a snack or sweet treat. Dice to add to fruit salads. It can also be cooked and blended into cold soups. You can puree for sauces or juice for a refreshing drink. Add the pulp to milkshakes and smoothies. Add melons in the form of cubes or scooped balls, to ice-creams, puddings, sorbets or kheer preparations. Juice the Muskmelon, squeeze a little lemon juice and sprinkle some salt and pepper. Serve chilled as a cooling, hydrating, and refreshing treat. Muskmelon pairs well with mint, basil, lemongrass, and other fruits like watermelons, mangoes, coconuts, kiwis, pineapples, and peaches. |
Interesting Facts | Melons were first cultivated in India in the 1600s. Sun Melon has thick exterior rind that turns from green to a rich golden yellow in the ripening process and attains a gently rippled surface texture. |
Article ID: 599991078
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