Wood Apple Premium Indian 1 Pc (Approx 300 g - 450 g)
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Wood apple offers a unique sweet flavour, somewhat pungent, lemony and acidic with a robust aroma. It has an enjoyable fermented aftertaste. The fruit has a yellowish woody thick and tough shell. It encloses soft and fibrous orange-brown to brownish pulp with edible white hard seeds. The texture and taste are reminiscent of tamarind, raisins and sharp cheese. Wood apple is a unique tasting and smelling fruit native to India. It offers several nutrients and is a rich source of Vitamin C and Vitamin D.


  • Rich Source of Vitamin C
  • Rich Source of Vitamin D
  • Source of Dietary Fibre
  • Low in Fat
  • Naturally free from Sodium (Source - NIN)

Health Benefits

  • Wood Apple is a source of Dietary Fiber - Soluble Dietary Fibre taken as part of a diet may help in the maintenance of normal lipid profile.
  • Wood Apple is low in Fat - Diets low in saturated fat contribute to the maintenance of normal blood cholesterol levels.
  • It is naturally free from Sodium - Diets low in sodium may help in reducing the risk of high blood pressure.

Shelf Life & Storage

  • Store fruits at room temperature away from direct sunlight
  • Shelf life - 12-15 days from delivery when stored under prescribed conditions

Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary Please read the label, directions and warnings carefully before use

Product Information
General Information
Brand Curate
Manufacturer Private Label
Manufacturer Address

Private Label
Fresh Produce

Sold By Reliance Retail
JioMart Customer Care Email cs@jiomart.com
JioMart Customer Care Phone 1800 890 1222
Food Type Food Type
Country of Origin India
Product Specifications
How To Use Crack open the hard shell of the Wood Apple by the back of a knife or hammer. The pulp can be consumed fresh out of hand by simply scooping out by a spoon. You may sprinkle some sugar powder to balance the pungent flavour. The pulp can be added as a flavour to ice-creams and cold beverages. It can be used to make sauces and jams. It can be ground together with some jaggery and spices to make a delicious chatni.
Interesting Facts Wood Apple is native to India and has been cultivated for more than 4000 years. In India, Wood Apples are considered holy by the Hindu Community.
Article ID: 599990083
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