Wood Apple Premium Indian 1 Pc (Approx 300 g - 450 g)

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Description

Wood apple offers a unique sweet flavour, somewhat pungent, lemony and acidic with a robust aroma. It has an enjoyable fermented aftertaste. The fruit has a yellowish woody thick and tough shell. It encloses soft and fibrous orange-brown to brownish pulp with edible white hard seeds. The texture and taste are reminiscent of tamarind, raisins and sharp cheese. Wood apple is a unique tasting and smelling fruit native to India. It offers several nutrients and is a rich source of Vitamin C and Vitamin D.

Nutrition

Rich Source of Vitamin C
Rich Source of Vitamin D
Source of Dietary Fibre
Low in Fat
Naturally free from Sodium (Source - NIN)

Health Benefits

Wood Apple is a source of Dietary Fiber - Soluble Dietary Fibre taken as part of a diet may help in the maintenance of normal lipid profile.
Wood Apple is low in Fat - Diets low in saturated fat contribute to the maintenance of normal blood cholesterol levels.
It is naturally free from Sodium - Diets low in sodium may help in reducing the risk of high blood pressure.

Shelf Life & Storage

Store fruits at room temperature away from direct sunlight
Shelf life - 12-15 days from delivery when stored under prescribed conditions

Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary Please read the label, directions and warnings carefully before use

Product Information

General Information
Brand	Curate
Manufacturer	Private Label
Manufacturer Address	Private Label Fresh Produce
Sold By	Reliance Retail
JioMart Customer Care Email	cs@jiomart.com
JioMart Customer Care Phone	1800 890 1222
Food Type
Country of Origin	India

Product Specifications
How To Use	Crack open the hard shell of the Wood Apple by the back of a knife or hammer. The pulp can be consumed fresh out of hand by simply scooping out by a spoon. You may sprinkle some sugar powder to balance the pungent flavour. The pulp can be added as a flavour to ice-creams and cold beverages. It can be used to make sauces and jams. It can be ground together with some jaggery and spices to make a delicious chatni.
Interesting Facts	Wood Apple is native to India and has been cultivated for more than 4000 years. In India, Wood Apples are considered holy by the Hindu Community.

Product Specifications

How To Use

Crack open the hard shell of the Wood Apple by the back of a knife or hammer. The pulp can be consumed fresh out of hand by simply scooping out by a spoon. You may sprinkle some sugar powder to balance the pungent flavour. The pulp can be added as a flavour to ice-creams and cold beverages. It can be used to make sauces and jams. It can be ground together with some jaggery and spices to make a delicious chatni.

Interesting Facts

Wood Apple is native to India and has been cultivated for more than 4000 years. In India, Wood Apples are considered holy by the Hindu Community.

Article ID: 599990083