Livoil strives to give the best cold pressed edible oils following the traditional extraction method I. E. By using lakdi ghana wood churner. This method do not use any chemical interactions to the products and retain the nutrients of the product till it reaches you. Every batch is freshly produced for an esteemed quality. This is not a mass production oil, it s a really pure handcrafted oil made for the discerning customers who appreciate quality. Unlike refined oils livoil cold pressed oils are not refined, hydrogenated, bleached or filtered to give a clear and transparent texture. Cold pressed oils are well suited for indian cooking methods than any foreign oils like rice bran oil, olive oil etc. These are healthier substitute for refined oils. In lakdi ghana process oil is extracted at low temperature using wooden churner and then oil is sedimented naturally by gravity method I. E by letting it to settle for 24 to 48 hrs. Groundnut oil properties source of essential fatty acids, vitamin b and e, calcium, potassium, protein and fiber. Free from trans fatty acids. making it great for cooking. Raw and asian wok dishes salad dressing vegetarian cuisine pastry all types of meat good for frying.

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