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Marwar Black Pepper (Kali Mirch) and Green Cardamom (Hari Elaichi) Combo Pack of 100g Each
- 12 Months cover from date of purchase for New Smart Phones
- Repair of device for Accidental and/or Liquid damage.
- Max 2 repair requests, cumulatively capped upto the device invoice value.
- Like to Like replacement
- Free Pick-up & Drop
- 14 Working Days TAT
Ever accidentally spilt coffee, tea or water on your phone? Did your phone ever get drenched in the rain? All of these can damage parts within your phone and make it unusable or non-responsive just when you most need it. Smartphones are fragile and prone to physical damage. So we recommend you buy this accidental damage and liquid protection cover. Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. Buying this Extended Warranty for your smartphone will protect your phone for 12 months.
| Validity | 1 Year |
|---|---|
| Brand | Reliance Retails |
| Warranty | 1 Year on handset. 6 months on accessories |
Items are eligible for return within 7 Days of Delivery*. All accessories, product & packaging need to beEver accidentally spilt coffee, tea or water on your phone? Did your phone ever get drenched in the rain? All of these can damage parts within your phone and make it unusable or non-responsive just when you most need it. Smartphones are fragile and prone to physical damage. So we recommend you buy this accidental damage and liquid protection cover. Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. Buying this Extended Warranty for your smartphone will protect your phone for 12 months.
Samsung 138 cm smart television with Pureview QLED
1 Year resQ Care Plan. Accidental and liquid damage Protection for LCD
Amount Payable:
- Cardamom, also popularly known as Elaichi in India, considered as the queen of spices being the most flavored and most used spice in the kitchen.
- Cardamom seeds have a warm, slightly pungent, and highly aromatic flavour. However, this little spice, has a lot more to offer than simply flavour. For centuries, it has been used in traditional medicine to relieve a multitude of illnesses.
- These tiny pods of cardamom enclose not just a strong characteristic flavour, but also loads of health benefits. Cardamom originally came from wild plants located in the Western Ghats(the mountain range in Kerala) in Southern India.
- Dried Green coloured cardamom is one of the most expensive spices by weight. However, since it has such a strong flavor a little goes a long way. I
- Elaichi has the power to enliven a baked good, to provide a lush backbone to cup after cup of milky, sweet tea, and to temper heat with a mellow hint of something in bloom.
- In Bengali it is called as Chhoti elachi. In Gujarati it is called as Elaychi. In Kannada as Yelakki. In Kashmiri as Aalbuduaal. In Malayalam as Elathari. In Marathi as Velchil. In Oriya as Alaichi. In Punjabi as Elaychi. In Sanskrit as Ela. In Tamil as Y
- Black pepper indigenous to the rain forests of Kerala and also known as "black gold". Black pepper is actually a flowering vine. I
- Pepper is an inevitable ingredient for several culinary delights. Besides hot taste and aroma, it's added to dishes to correct the seasoning.
- Pepper is a good preservative which is used in baking, pickling, canning and for preserving meat. The world today consumes as much black pepper as all other spices combined. It's used in one way or other in most cuisines and it's used to prepare just abou
SUPER SAVER SPICES COMBO PACK CONTAINS- TOTAL 200G WHOLE SPICES PACKED SEPARATELY
Marwar Cardamom (Chhoti Elaichi) Green Big Size Natural, 100 Grams
Marwar Black Pepper Whole, Extra Bold Size(Kali Mirch) 100 Grams
Black Pepper which is (Kurumulaku in Malayalam – Kali Mirch in Hindi – Marich in Sanskrit) is cultivated for its fruit. The “king of spices" is widely used in cuisines globally. It's indigenous to the rain forests of Kerala and also known as "black gold". Black pepper is actually a flowering vine. In Kerala it's still dried in direct sunlight. The fruit in the dried stage is known as peppercorn and that's used as a spice, medicine and seasoning. After drying it's consumed in the raw form.
Pepper is an inevitable ingredient for several culinary delights. Besides hot taste and aroma, it's added to dishes to correct the seasoning. Pepper is a good preservative which is used in baking, pickling, canning and for preserving meat. The world today consumes as much black pepper as all other spices combined. It's used in one way or other in most cuisines and it's used to prepare just about every kind of dish, including desserts!
Cardamom, also popularly known as Elaichi in India, considered as the queen of spices being the most flavored and most used spice in the kitchen. It's a common ingredient in Indian cuisine. The green pods, also known as “true cardamom,” have the characteristics most recognized as cardamom flavor having a herbal warmth like fragrance.
The seeds have a warm, slightly pungent, and highly aromatic flavour. However, this little spice, has a lot more to offer than simply flavour. For centuries, it has been used in traditional medicine to relieve a multitude of illnesses. These tiny pods of cardamom enclose not just a strong characteristic flavour, but also loads of health benefits. Cardamom originally came from wild plants located in the Western Ghats(the mountain range in Kerala) in Southern India.
Dried Green coloured cardamom is one of the most expensive spices by weight. However, since it has such a strong flavor a little goes a long way. It has the power to enliven a baked good, to provide a lush backbone to cup after cup of milky, sweet tea, and to temper heat with a mellow hint of something in bloom. Cardamom is a great source of manganese, a mineral which plays a key role in the production of an enzyme that scavenges and destroys free radicals. Apart from that, elaichi also has very strong detoxifying properties that help to cleanse the body and protect it from cancer and other allied diseases.
Tip: Chew on a pod of elaichi after every meal. It's a way to help keep our breath minty and to help clean our teeth.
In Bengali it is called as Chhoti elachi. In Gujarati it is called as Elaychi. In Kannada as Yelakki. In Kashmiri as Aalbuduaal. In Malayalam as Elathari. In Marathi as Velchil. In Oriya as Alaichi. In Punjabi as Elaychi. In Sanskrit as Ela. In Tamil as Yelakkai or Elakkai. In Telugu as Yealak-Kayulu or Elakkayi. In Urdu as Ilaychi.
| General Information | |
|---|---|
| Brand | Marwar |
| Manufacturer | Shree Spices |
| Manufacturer Address | Shree Spices |
| Manufacturer Email | shree.spices@yahoo.com |
| Sold By | SHREE SPICES |
| JioMart Customer Care Phone | 1800 890 1222 |
| Included Components | Black-Pepper-(Kali-Mirch)--100-Gram Green-Cardamom-(Hari-Elaichi)-100-Grams |
| Food Type | |
| Country of Origin | India |
| Product Details | |
|---|---|
| Allergen | na |
| FSSAI Approved | Yes |
| Preservation Type | Dry |
| Added Preservatives | No |
| Place Of Storage & Temperature | fridge |
| Veg/Non-Veg FSSAI Declaration Logo | Veg |
| Cuisine | Indian |
| Flavour | Spices |
| Ingredients | Whole Spices |
| Usage Details | |
|---|---|
| Product Form | Whole |
| Organic | No |
| Speciality | Natural |
| Package Type | Pouch |
| Is Product Expirable | Yes |
| Contains Liquid Contents? | No |
| Is The Item Heat Sensitive? | No |
| Legal Disclaimer | na |
| Net Quantity | Black-Pepper-(Kali-Mirch)--100-Grams and Green-Cardamom-(Hari-Elaichi)-100-Grams Total- 200g |
| Product Specifications | |
|---|---|
| Product Type | Whole Spices |
| Item Dimensions | |
|---|---|
| Height | 8 cm |
| Length | 15 cm |
| Width | 15 cm |
| Net Weight | 200 g |
