Masala Lab The Science of Indian Cooking Book by Krish Ashok
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Masala Lab The Science of Indian Cooking Book by Krish Ashok

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  • 12 Months cover from date of purchase for New Smart Phones
  • Repair of device for Accidental and/or Liquid damage.
  • Max 2 repair requests, cumulatively capped upto the device invoice value.
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Description

Ever accidentally spilt coffee, tea or water on your phone? Did your phone ever get drenched in the rain? All of these can damage parts within your phone and make it unusable or non-responsive just when you most need it. Smartphones are fragile and prone to physical damage. So we recommend you buy this accidental damage and liquid protection cover. Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. Buying this Extended Warranty for your smartphone will protect your phone for 12 months.

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Validity 1 Year
Brand Reliance Retails
Warranty 1 Year on handset. 6 months on accessories
Return Policy

Items are eligible for return within 7 Days of Delivery*. All accessories, product & packaging need to beEver accidentally spilt coffee, tea or water on your phone? Did your phone ever get drenched in the rain? All of these can damage parts within your phone and make it unusable or non-responsive just when you most need it. Smartphones are fragile and prone to physical damage. So we recommend you buy this accidental damage and liquid protection cover. Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. Buying this Extended Warranty for your smartphone will protect your phone for 12 months.

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Samsung 138 cm smart television with Pureview QLED

1 Year resQ Care Plan. Accidental and liquid damage Protection for LCD

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Features & Details
  • Book by Krish Ashok
  • English language book
  • Paper book
Description

Ashok is neither a scientist nor a chef. But his new book masala lab breaks down the science of indian cooking. Its practical and lively - one chapter, burn the recipe, offers clever hacks. Others explain the physics that goes into a great biryani, the perfect tadka. - Hindustan times

Product Information
General Information
Brand Penguin Random House India
Manufacturer Thoughts and Tales
Manufacturer Address

Thoughts and Tales
Ground Floor, Shop no 10, BHOWAPUR, RELIANCE ROAD, GALAND Reliance Road, Pilkhuwa, Hapur, Ghaziabad UTTAR PRADESH - 245304

Manufacturer Email thoughtsandtales2022@gmail.com
Sold By Thoughts and Tales
Importer Details

Penguin Random House
4th Floor, Capital Tower MG Road Gurgaon

JioMart Customer Care Phone 1800 890 1222
Marketed By Penguin Random House
Included Components Masala Lab The Science of Indian Cooking Book
Country of Origin India
Product Details
About Author Krish Ashok is not a chef but cooks daily. He is not a scientist, but he can explain science with easy-to-understand clarity. He trained to be an electronic engineer but is now a software engineer. He learnt to cook from the women in his family, who can make the perfectly fluffy idli without lecturing people on lactobacilli and pH levels. He likes the scientific method not because it offers him the ability to bully people with knowledge, but because it confidently lets him say, I dont know, let me test it for myself.When he is not cooking, hes usually playing subversive music on the violin or cello. He lives in Chennai with a wife, who sagely prevents him from buying more gadgets for the kitchen, and a son, who has the flora and fauna in the neighbourhood terrorized.You can follow him at krishashok on Twitter at your own risk.
Age Group 9-12 years
Primary Author Name Krish Ashok
Binding Paperback
Genre Cooking
ISBN 10 Or 13 9780143451372
Usage Details
Language English
Number Of Pages 280
Publication Year 2020
Publisher Penguin Random House
Publishing Month December
Product Specifications
Product Type Food, Drink and Entertaining
Item Dimensions
Height 21.59 cm
Length 13.97 cm
Width 1.78 cm
Net Weight 363 g
Article ID: RV1WEGSMWA
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