0Rajma Chitra White Whole, also known as white kidney beans or cannellini beans, is a variety of kidney beans characterized by their creamy white color and mild flavor. They are a popular ingredient in Indian cuisine, particularly in the northern regions of India where they are commonly used to prepare the popular dish called "Rajma." The Chitra variety of white kidney beans has a slightly smaller size compared to other kidney bean varieties. They have a distinctive shape with a kidney-like appearance and a smooth texture. These beans are known for their soft and creamy texture when cooked, making them a versatile ingredient in various recipes. White kidney beans are a good source of dietary fiber, protein, and essential minerals such as potassium and iron. They are also low in fat, making them a healthy addition to a balanced diet. Due to their high fiber content, these beans are known to promote digestive health and help regulate blood sugar levels.