Our Acv Is Free From Preservatives And Is Enjoyed By Many As A Nourishing Tonic, Culinary Wonder And Household Must-Have For Its Unique Alkalizing Properties. It Is Also Used As Flavoring Agent And For Various Health Benefits Including Healthy Immune System, Improved Digestion And Many More. Apart From These Uses, Apple Cider Vinegar Also Has Numerous Other Non-Health Related Uses Like Hair Conditioning, Dental Care, As A Cleaning Agent And It Is Especially Useful For People Who Like To Keep Things Natural And Chemical-Free.Nourish Vitals Apple Cider Vinegar With Mother VinegarApple cider vinegar is made from apple cider that has undergone fermentation to form health promoting probiotics and enzymes. ACV is naturally high in phosphorus, magnesium, potassium, calcium and others. For centuries, vinegar has been used for various household and cooking purposes. It is also an ancient folk remedy, claimed to help with all sorts of health problems, and it is most popular vinegar in the natural health community.The healthiest versions of vinegars contain “the mother” which is a colony of beneficial bacteria with many health benefits. It gives the vinegar a cloudy appearance, but that’s good—filtered, refined versions of apple cider vinegar that don’t contain the mother aren’t as beneficial.IMPROVES OVERALL HEALTHApple Cider Vinegar is a general health tonic and helps improve energy and immunity, because of the powerful alkalizing effect it has on your body. Apple cider vinegar uses range from soothing sunburns to giving your gut health a boost.With at least several potential uses and a host of proven health benefits, this is a must-have item in your medicine cabinet.SALAD DRESSINGApple Cider Vinegar is best used for Salad Dressing. A concoction of Cider Vinegar with herbs and spices sprinkled over a salad could do wonders to its taste. Raw apple cider vinegar is unheated and unprocessed. This means that it still has the “mother” intact, which is a cluster of proteins, enzymes and beneficial bacteria often removed during processing.“MOTHER” OF VINEGARNourishvitals Apple Cider Vinegar Is Pure And Has The Goodness Of 'Mother' Of Vinegar. It Is Raw, Unfiltered, Undiluted And Unpasteurized. Nourishvitals Apple Cider Vinegar Is Made From Delicious, Healthy, Himalayan Grown Apples. Nourishvitals Apple Cider Vinegar Is Unfiltered, Raw And Undiluted - The Purest Vinegar You Can Find.APPLE CIDER VINEGAR WITH MOTHERNourishvitals Apple cider vinegar is made from apple cider that has undergone fermentation to form health-promoting probiotics & enzymes. In fact, it only takes one to two tablespoons of apple cider vinegar to take advantage of the health benefits of apple cider vinegar. Made Out of Juice Extracted From the Finest Quality Apples Grown in the Pristine Hills of the Himalayas. Acv Contains Significantly Less Sugar and Fewer Calories Than Apple Cider and Apple Juice. Naturally Fermented, Raw, Unfiltered, Pure, Natural, Unpasteurized With Mother of Vinegar, 5% Acidity. Contains No Artificial Flavors, Colors or Preservatives. Made From Fresh Himalayan Apples With No Additives. Nourishvitals Apple Cider Vinegar Is Rich in Enzymes & Potassium, Support a Healthy Immune System.