With Pirouette, we balance the joyful indulgence of unrefined sugar with the technical expertise that enables dedicated bakers to produce sophisticated and delectable creations. The Mauritius Sugar is the proud custodian of Mauritius cane sugars, including a unique range of specialty sugars: 100% delicious, 100% Made in Mauritius. Our sugars are made from freshly cut Non-GMO canes. They are finely crafted, honouring our ancestors’ savoir-faire, and preserving the rich history of Mauritius. With their intense flavours, and deep colours, they reflect the country’s melting pot nature. Our unrefined brown can sugar is free from additives. They are carefully made for those who are serious about baking and know how fun baking can be! Its art, and we want to partner with you to create something that looks, smells, and tastes great on the inside and outside. That’s why we offer you renowned Mauritian sugar. This difference is what makes Pirouette’s truely unrefined Cane sugars so delicious. Developed over generations in collaboration with the world’s leading bakers and sugar artisans, these sugars lock in, rather than refined out the authentic depth of colour and flavour of molasses. Pirouette sugars are made with meticulous precision for diverse household and industrial usage; for sweetening tea or coffee, baking, confectionery cuisine, its delicious and Nutritious. Caster sugar (sometimes spelled castor sugar) is finely ground granulated sugar. It is not as fine as confectioners’ sugar, as it does have a little grit to it, and is not powdery. So, in terms of texture, it falls somewhere between granulated and confectioners’. Fine caster sugar is caster sugar that has been processed in a way that keeps some molasses (just like brown sugar), therefore giving it a slightly light brown colour and a more buttery, caramel flavour. Since it’s finer than granulated sugar, caster sugar dissolves and incorporates more quickly this makes it perfect for light and airy desserts.