Spain geography and climate with extensive mountain slopes mild or cold winters and long hot summers are ideal for olive cultivation More than 350 million olives are grown all over Spain Spain is also the world’s leading source of the golden juice of the olive fruit the essence of Mediterranean cuisine Advanced growing systems drip irrigation integrated production and environmentally friendly growing practices lead to almost perfect fruits which are harvested at their optimum ripeness With Sol we offer you exceptional products of Spanish origin ranging from traditional ingredients for authentic recipes to modern ingredients for avant grade cuisines We have travelled across the Spanish countryside to select the finest olive oil Extra Virgin Olive oil is produce exclusively through the First Cold Pressing of 100 Percent Spanish olives It has a strong olive aroma and complex taste that will enhance your salads and Mediterranean recipes Extra virgin olive oil can be used as salad dressing on bread and in mediterranean dishes Produced and Packed ByUrzante S LCludad Agroalimentaria Calle A 31500 Tudela Navarra Spain