What is Natural Brown Sugar?

Natural Brown is a kind of unrefined sugar which retains minerals that are present in Sugarcane juice. These minerals are generally lost in refining process of Sugar. At Uttam, we have designed a proprietary process through which we make the sugar in a way that it retains minerals and has high Nutritional Value. Uttam Natural Brown Sugar has important minerals like Iron, Calcium, Magnesium and Vitamin B6. Uttam Sugar is one of the very few companies globally which have the tech-expertise to make Natural Brown Sugar.

What is the difference between Uttam Sugar and others?

It is like comparing Real Gold Jewellery with Gold Plated Jewellery. Most of the companies in market are making Brown Sugar by adding color or caramel on white Refined sugar. This color gets separated the moment sugar is added in water. In case of Uttam Natural Brown, we do not add any color, caramel or molasses. We just keep the way it is.

Natural Brown Sugar is not just healthier, it tastes delicious. There are chances more often than not that you would put a little bit of it in your mouth whenever you get across.

What are the Health Benefits associated with it?

Ordinary Sugar has only Carbohydrates while Natural Brown Sugar has Iron, Calcium, Magnesium and Vitamin B6. Iron also plays a vital role in immune system function, treating anaemia and boosting haemoglobin. Your body needs calcium to build and maintain strong bones. Your heart, muscles and nerves also need calcium to function properly. Vitamin B6 benefits includes supporting a healthier skin, detoxifying the liver, enhancing the health of blood vessels, improving cognitive function, relieving mood swings, curing anaemia.

How should I use it?

Natural Brown Sugar can be used as a replacement of Ordinary Sugar in almost all recipes. Brown Sugar has an intrinsic brown shade, so you might get a little Brownish color in end product too. So, you should be prepared to embrace a different shade of health.

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